Vegetables Shift to Center of the Plate

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LongHorn Steak House went decades without serving so much as one Brussels sprout. Nor, for that matter, a slice of butternut squash.  But this year, its new Brussels Sprouts Au

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Monsanto Declares Defeat In European Market

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Monsanto, the leading producer of genetically engineered seed, announced last week that it will dramatically curb its activities in Europe by quitting its European government lobbying efforts, ending field trials

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Eating to Heal

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From Iconoculture: WHAT’S HAPPENING The idea of eating to heal is evolving in the US and Europe but tends to be more mainstream in places like Japan, Korea and India

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The Healthiest Eating Cities in the World

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From Fast Company/Coexist The Eatery app has enough self-inputted data about people’s dining habits that it can make some bold claims about where people are eating the best and worst

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